Kisan Sarathi

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Total Schemes Available: 91

Infrastructure Development Scheme for Dairy Co-operatives

Goa

The scheme aims to provide financial assistance to Dairy Co-operative Societies for their development, smooth functioning of business, and other allied activities, enabling them to become stable and create better infrastructure. The scheme provides financial support in the form of grant or subsidy.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Export Oriented Production:Large Cardamom Replanting/New planting (Ha)

Ministry Of Commerce And Industry

Under this scheme, growers are encouraged to adopt systematic replanting of large cardamom using high-yielding, disease-free planting materials. It aims to increase productivity, improve quality, and enhance export competitiveness under the Spices Board of India.

Providing Navigational Aids and Other Infrastructure Facilities

Gujarat

This scheme has been introduced by the Agriculture, Farmers Welfare and Cooperation Dept., Gujarat. It aims to support fishermen by providing financial assistance for purchasing essential fishing equipment, life-saving gear, and infrastructure to enhance safety, efficiency, and fish preservation.

PMMSY: Upgradation of existing fishing vessels for export Competency - Gujarat

Gujarat

The scheme aims to boost fish production, exports, and the safety of fishermen. Assistance is given for modernisation, insulated vehicles, and upgradation of fishing vessels to improve income and fish quality.

Construction Of Plant

Upgradation Of Existing Fishing Vessels

Export

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Pepper thresher (nos)

Ministry Of Commerce And Industry

To motivate the pepper growers to produce good quality pepper for export by promoting installation of pepper threshers for hygienic separation of pepper berries from the spikes.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: ICCD for Small Cardamom (nos) (Improved Cardamom Curing Devices)

Ministry Of Commerce And Industry

The scheme aims to encourage cardamom growers to adopt Improved Cardamom Curing Devices (ICCD) for drying small cardamom, thereby improving the quality of the produce and making it more suitable for export.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Spice Slicing machines ( nos)

Ministry Of Commerce And Industry

The objective of the scheme is to promote the adoption of Spice Slicing Machines to mechanize post-harvest processing, improve operational efficiency, and enhance the quality of spices for export.

Spices Board

Agriculture

Spice Slicing Machines

Farming

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Spice Washing Machines (nos )

Ministry Of Commerce And Industry

The objective of the scheme is to promote the adoption of Spice Washing Machines to increase profitability in spice production through mechanization and improve the quality of spices for export.

Agriculture

Farming

Spice Washing Machines

Farmer

Spices Board

Assistance for Establishment of On farm Storage for Sorting-Grading

Gujarat

The scheme "Assistance for Establishment of On-Farm Storage for Sorting-Grading" aims to prevent post-harvest spoilage in horticultural crops by providing financial assistance for constructing storage infrastructure and purchasing sorting-grading equipment for farmers across the state.

Horticulture

Agricultural Infrastructure

Farm Storage

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Large Cardamom Driers (nos)

Ministry Of Commerce And Industry

The objective of the scheme is to encourage large cardamom farmers to adopt scientific curing methods using improved drying equipment, thereby enhancing the quality of large cardamom for domestic and export markets.