Kisan Sarathi

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Total Schemes Available: 42

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Reintroduced subcomponents:Supply of Silpaulin Sheets (nos)

Ministry Of Commerce And Industry

The objective of the scheme is to encourage spice growers to adopt hygienic drying practices by using Silpaulin Sheets, thereby improving the quality of spices.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: QGBG (Quality Gap Bridging Group) - Spice Producer’s Groups in Identified Clusters

Ministry Of Commerce And Industry

The objective of the scheme is to strengthen the capacity of Spice Producer Groups (SPGs) to produce spices that meet quality, safety, and traceability standards by providing support to identified groups.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: New Subcomponents: Basic quality testing of spices

Ministry Of Commerce And Industry

To promote field-level basic quality testing of spices, enabling farmers to assess produce quality, negotiate better prices, and receive fair value for their produce.

Spices Development Ginger, Turmeric, Black Pepper, Cardamom, Coriander, Cinnamon and Chillies

Meghalaya

The objective of the scheme is to encourage farmers to produce good quality and diseased-free planting materials and to grow improved varieties of high-yielding spices.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Polisher for Small Cardamom, Large Cardamom, Turmeric, etc (nos)

Ministry Of Commerce And Industry

The scheme aims to encourage spice growers to adopt proper polishing methods for spices such as small cardamom, large cardamom, and turmeric to improve their appearance, quality, and marketability.

Simplification of Sale Process of Herbal Products - Herbal Research and Development Institute, Uttarakhand

Uttarakhand

The scheme aims to simplify the sale process of medicinal and aromatic products produced by cultivators, enabling them to legally and easily sell their produce through authorized markets or buyers.

Herbal Products

Herbs

Marketing

Cultivator Of Medicinal Plants

Cultivator Of Aromatic Plants

Sale Process

Distribution of Materials to Promote Herbal Cultivation in Uttarakhand - Herbal Research and Development Institute, Uttarakhand

Uttarakhand

Under this scheme, there is a special provision for the free distribution of seeds or saplings of medicinal plants up to 3 nali and seeds or saplings of aromatic plants up to 5 nali to farmers belonging to border districts, Scheduled Castes/Tribes, and Below Poverty Line (BPL) categories.

Herbal Research

Herbal

Distribution Of Seeds

Distribution Of Saplings

Medicinal Plant

Farmer

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Organic Farming: Construction of vermicompost unit (nos)

Ministry Of Commerce And Industry

To promote the growers for on-farm production of vermicompost by constructing vermicompost units in the farm itself to produce quality vermicompost for maintaining soil fertility to promote organic production of spices

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Organic Farming: Organic Certification Groups

Ministry Of Commerce And Industry

Under this scheme to support farmer groups/FPOs in acquiring organic certification for the farm which is a prerequisite for marketing of organic spices.

Area Expansion of Spices

Rajasthan

The scheme aims to promote the expansion of new areas under spice cultivation by providing subsidy on eligible agricultural inputs to farmers.

Spices Cultivation

Horticulture Department

Input Subsidy

Seed Subsidy

National Horticulture Mission

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