Kisan Sarathi

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Total Schemes Available: 99

Indian Agricultural Research Institute - Scholarship

Ministry Of Agriculture and Farmers Welfare

The Indian Agricultural Research Institute (IARI) Junior and Senior Scholarship shall be awarded to M.Sc. and Ph.D. students admitted under General Open Competition Scheme.

Student READY (Rural Entrepreneurship Awareness Development Yojana)

Ministry Of Agriculture and Farmers Welfare

The Student READY (Rural Entrepreneurship Awareness Development Yojana) program aims to provide rural entrepreneurship awareness, and practical experience in a real-life situation in rural agriculture, and create awareness to undergraduate students about practical agriculture and allied sciences.

Student

Research And Education

Agriculture

Internship

Farmers

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Export Oriented Production: Large Cardamom Certified Nursery (Unit)

Ministry Of Commerce And Industry

The scheme "Export Oriented Production: Large Cardamom Certified Nursery (Unit)" is a Sub-Scheme of the Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom by the Spice Board, Department of Commerce and Industry, Ministry of Commerce.

Agricultural Extension

Ministry Of Agriculture and Farmers Welfare

Extension Division endeavours towards successful implementation of Agricultural Extension activities. Through its various programmes, schemes and activities, Extension Division helps farmers to get information regarding scientific research and new knowledge in agricultural practices.

Agricultural

Extension

Agricultural Research

Farmer

Pradhan Mantri Vanbandhu Kalyan Yojana

Ministry Of Tribal Affairs

The scheme provides comprehensive support through six key components, including integrated village development under Pradhan Mantri Adi Adarsh Gram Yojana, development of Particularly Vulnerable Tribal Groups, support to Tribal Research Institutes, and Pre-Matric and Post-Matric Scholarships.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: New Subcomponents:FRESH-IT (Farmer’s Research & Enterprise in Spice Holdings for Innovative Technology)

Ministry Of Commerce And Industry

To encourage spice farmers to adopt innovative technologies and develop improved spice varieties and cost-effective post-harvest machinery to enhance the production, productivity, and quality of spices.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: \Small Cardamom Replanting/New Planting: Karnataka (Ha.) and other States

Ministry Of Commerce And Industry

To motivate growers in Karnataka and other states to improve production and productivity through systematic replanting of diseased, old, and senile plantations, and to promote area expansion under cultivation.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Organic Farming: Organic Seed bank (Ha)

Ministry Of Commerce And Industry

To establish organic seed banks in the growers’ field for multiplication of planting materials of indigenous varieties of ginger and turmeric having rich intrinsic value and herbal spices to retain purity and serve as a source for quality planting materials

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Turmeric boiler ( nos)

Ministry Of Commerce And Industry

To motivate the growers to boil the turmeric hygienically using steam boiling unit and to produce quality turmeric suitable for exports

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Small Cardamom Irrigation Land Development : Irrigation equipment (Nos.)

Ministry Of Commerce And Industry

The objective of the scheme is to encourage small cardamom growers to bring more area under irrigation and land development in order to increase productivity and improve the quality of small cardamom.