Total Schemes Available: 95
Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Turmeric boiler ( nos)
Ministry Of Commerce And Industry
To motivate the growers to boil the turmeric hygienically using steam boiling unit and to produce quality turmeric suitable for exports
View More Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Large Cardamom Driers (nos)
Ministry Of Commerce And Industry
The objective of the scheme is to encourage large cardamom farmers to adopt scientific curing methods using improved drying equipment, thereby enhancing the quality of large cardamom for domestic and export markets.
View More Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Seed spice thresher (nos)
Ministry Of Commerce And Industry
To motivate the farmers to adopt hygienic threshing practices for production of quality seed spices using mechanical seed spices threshers (power operated)
View More Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Nutmeg /clove drier (nos )
Ministry Of Commerce And Industry
To popularize the drying of nutmeg / clove hygienically using mechanical dryers among the farmers to produce quality nutmeg, mace and clove for exports
View More Sub-mission on Breed Development of Livestock and Poultry
Ministry of Fisheries,Animal Husbandry and Dairying
The Department of Animal Husbandry & Dairying introduced the National Livestock Mission as umbrella scheme. The "Sub-mission on Breed Development of Livestock and Poultry" is the realigned National Livestock Mission, which is the scheme's sub-mission.
View More Promotion of Exportable surplus of identified spices in NE: Cultivation of NE ginger (Ha)
Ministry Of Commerce And Industry
The objective of the scheme is to promote the cultivation of ginger in the North Eastern region by supporting farmers with financial assistance for quality planting material, enhancing productivity and quality, and increasing the exportable surplus of spices from the region.
View More Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Organic Farming: Organic Seed bank (Ha)
Ministry Of Commerce And Industry
To establish organic seed banks in the growers’ field for multiplication of planting materials of indigenous varieties of ginger and turmeric having rich intrinsic value and herbal spices to retain purity and serve as a source for quality planting materials
View More Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom:Large cardamom Irrigation Land Development : Irrigation / water storage structures(nos)
Ministry Of Commerce And Industry
The scheme aims to motivate the growers to bring more area under irrigation by constructing water storage structures, rain water harvesting structures and installation of irrigation equipments for increasing the productivity and improving quality of large cardamom.
View More Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Spice Slicing machines ( nos)
Ministry Of Commerce And Industry
The objective of the scheme is to promote the adoption of Spice Slicing Machines to mechanize post-harvest processing, improve operational efficiency, and enhance the quality of spices for export.
View More Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Pepper thresher (nos)
Ministry Of Commerce And Industry
To motivate the pepper growers to produce good quality pepper for export by promoting installation of pepper threshers for hygienic separation of pepper berries from the spikes.
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