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Total Schemes Available: 31

Cluster Nutritional Kitchen Garden Scheme
Arunachal Pradesh
The Cluster Nutritional Kitchen Garden Scheme (CNKGS) is an initiative launched by the government of Arunachal Pradesh to promote self-sufficiency and improve nutritional needs by encouraging the establishment of kitchen gardens.
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Aaloo Ke Kufri Chipsona-1 Prabhed Ke Kshetra Vistaar Yojana
Bihar
The scheme aims to increase the production of Kufri Chipsona variety suitable for potato processing in Bihar by expanding its area and to increase the income of farmers by promoting processing.
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Bhavantar Bharpai Yojana
Haryana
The scheme is implemented by the Department of Horticulture, Government of Haryana, aims to protect horticultural farmers from market price fluctuations and compensate them if they receive low prices for their produce in the market.
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Sabji Shetra Vistar Yojana
Madhya Pradesh
Under the Sabji Shetra Vistar yojana, selection of vegetables through quality high yielding varieties to expand the area of crops and increase production.
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Exhibition Fair and Publicity
Madhya Pradesh
The scheme aims to promote departmental schemes and disseminate information about the technology of fruit, flower, vegetable, and spice crops to farmers through exhibitions and seminars organized at the district and block levels.
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Kisan Kaleva Yojana
Rajasthan
Under the Kisan Kaleva Scheme run by the Rajasthan Government, food is provided at concessional rates through coupons to the farmers and their assistants who come to sell crops in the vegetable market premises.
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Scheme for Integrated Development for Horticulture (HRT-2)
Gujarat
The scheme "Scheme for Integrated Development for Horticulture (HRT-2)" aims to promote holistic horticultural growth through financial assistance for production, processing, marketing, and infrastructure support to farmers across Gujarat.
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Integrated Horticulture Development Plan Scheme for Scheduled Caste Families
Haryana
Under this scheme, Scheduled Caste farmers will be provided with quality planting material and other inputs for mushroom cultivation, bamboo stacking in vegetables, and protected cultivation with a subsidy of up to 90%. Additionally, training will be offered on various aspects of these practices.
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Krshak Prashikshan Tatha Bhraman Karyakram
Madhya Pradesh
Under the scheme, Horticulture and Food Processing Department provide visit to the different location to make the farmers aware of the new technologies of agronomy by giving them tours.
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Community Canning & Training On Fruit Preservation
Assam
The office of the Deputy Director of Agriculture (Fruit Preservation) Assam was created in 1978, under the Directorate of Agriculture and in 2008 it was transferred to the Directorate of Horticulture and Food Processing.
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