Kisan Sarathi

Filter By

Reset

Select State/UT:

Gender:

Age:

Caste:

Residence:

Benefit Type:

DBT :

Application Mode :

Total Schemes Available: 43

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Organic Farming: Internal Control System (ICS) (nos)

Ministry Of Commerce And Industry

Under this scheme to support the grower groups / FPOs to establish grower group certification in order to prepare farmers on group formation, organic regulations, certification procedures, training, documentation, internal inspection etc. for organic certification and aggregation of the produce.

Organic Regulations

Farming

Farmers

Internal Control System

Sub-Mission on Agricultural Mechanization (SMAM) for Custom Hiring Centres / Big Farmers - Uttarakhand

Uttarakhand

Under this scheme, individual large farmers, farmer groups, cooperatives, self-help groups, and custom hiring centres in the state can purchase agricultural equipment at a subsidized rate, with the Government of India providing a maximum subsidy of 40%.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: New Subcomponents:FRESH-IT (Farmer’s Research & Enterprise in Spice Holdings for Innovative Technology)

Ministry Of Commerce And Industry

To encourage spice farmers to adopt innovative technologies and develop improved spice varieties and cost-effective post-harvest machinery to enhance the production, productivity, and quality of spices.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: HRD for implementation of the proposed program: Engaging Spice Extension Trainees

Ministry Of Commerce And Industry

The objective of the scheme is to assist the Spices Board in implementing its programmes while improving the employability of technically qualified unemployed youth belonging to SC/ST and other eligible categories by engaging them as Spice Extension Trainees.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Organic Farming: Organic Certification Groups

Ministry Of Commerce And Industry

Under this scheme to support farmer groups/FPOs in acquiring organic certification for the farm which is a prerequisite for marketing of organic spices.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: QGBG (Quality Gap Bridging Group) - Spice Producer’s Groups in Identified Clusters

Ministry Of Commerce And Industry

The objective of the scheme is to strengthen the capacity of Spice Producer Groups (SPGs) to produce spices that meet quality, safety, and traceability standards by providing support to identified groups.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: New Subcomponents: Basic quality testing of spices

Ministry Of Commerce And Industry

To promote field-level basic quality testing of spices, enabling farmers to assess produce quality, negotiate better prices, and receive fair value for their produce.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Seed spice thresher (nos)

Ministry Of Commerce And Industry

To motivate the farmers to adopt hygienic threshing practices for production of quality seed spices using mechanical seed spices threshers (power operated)

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Nutmeg /clove drier (nos )

Ministry Of Commerce And Industry

To popularize the drying of nutmeg / clove hygienically using mechanical dryers among the farmers to produce quality nutmeg, mace and clove for exports

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Spice Slicing machines ( nos)

Ministry Of Commerce And Industry

The objective of the scheme is to promote the adoption of Spice Slicing Machines to mechanize post-harvest processing, improve operational efficiency, and enhance the quality of spices for export.

Spices Board

Agriculture

Spice Slicing Machines

Farming