Kisan Sarathi

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Total Schemes Available: 98

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Export Oriented Production:Large Cardamom Replanting/New planting (Ha)

Ministry Of Commerce And Industry

Under this scheme, growers are encouraged to adopt systematic replanting of large cardamom using high-yielding, disease-free planting materials. It aims to increase productivity, improve quality, and enhance export competitiveness under the Spices Board of India.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Turmeric boiler ( nos)

Ministry Of Commerce And Industry

To motivate the growers to boil the turmeric hygienically using steam boiling unit and to produce quality turmeric suitable for exports

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement:Spice Cleaners / Graders/ Spiral gravity Separators (nos)

Ministry Of Commerce And Industry

The objective of the scheme is to promote the adoption of Spice Cleaners, Graders, and Spiral Gravity Separators to increase profitability in spice production through mechanization and improve the quality of spices for domestic consumption and export.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: \Small Cardamom Replanting/New Planting: For Kerala & Tamilnadu

Ministry Of Commerce And Industry

Under this scheme to motivate growers to improve production and productivity through systematic replanting of diseased, old, and senile plantations, and to undertake area expansion.

Coffee Development Programme in North Eastern Region: Quality Upgradation / Certification: Drying Yards

Ministry Of Commerce And Industry

The scheme "Quality Upgradation / Certification: Drying Yards" aims to facilitate the improvement of the quality of coffee produced by growers by encouraging them to establish infrastructure for quality enhancement and obtain certification for their coffees, enabling them to earn better returns.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: \Small Cardamom Replanting/New Planting: Karnataka (Ha.) and other States

Ministry Of Commerce And Industry

To motivate growers in Karnataka and other states to improve production and productivity through systematic replanting of diseased, old, and senile plantations, and to promote area expansion under cultivation.

Pradhan Mantri Vanbandhu Kalyan Yojana

Ministry Of Tribal Affairs

The scheme provides comprehensive support through six key components, including integrated village development under Pradhan Mantri Adi Adarsh Gram Yojana, development of Particularly Vulnerable Tribal Groups, support to Tribal Research Institutes, and Pre-Matric and Post-Matric Scholarships.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: New Subcomponents:Weather Based Insurance Scheme for small cardamom

Ministry Of Commerce And Industry

To protect small cardamom growers against the adverse weather incidences such as deficit or excess rainfall, heat (temperature), relative humidity, etc. which are deemed to adversely affect the production.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: ICCD for Large Cardamom in NE, Kalimpong & Darjeeling District (nos)

Ministry Of Commerce And Industry

The scheme aims to encourage large cardamom growers to adopt Improved Cardamom Curing Devices (ICCD) for drying cardamom, thereby improving the quality of the produce and enhancing its suitability for export.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: New Subcomponents:FRESH-IT (Farmer’s Research & Enterprise in Spice Holdings for Innovative Technology)

Ministry Of Commerce And Industry

To encourage spice farmers to adopt innovative technologies and develop improved spice varieties and cost-effective post-harvest machinery to enhance the production, productivity, and quality of spices.