Kisan Sarathi

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Total Schemes Available: 13

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: \Small Cardamom Replanting/New Planting: Karnataka (Ha.) and other States

Ministry Of Commerce And Industry

To motivate growers in Karnataka and other states to improve production and productivity through systematic replanting of diseased, old, and senile plantations, and to promote area expansion under cultivation.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: \Small Cardamom Replanting/New Planting: For Kerala & Tamilnadu

Ministry Of Commerce And Industry

Under this scheme to motivate growers to improve production and productivity through systematic replanting of diseased, old, and senile plantations, and to undertake area expansion.

Tea Development and Promotion Scheme (TDPS): Plantation Development for Small Tea Growers (PDSTG): Mechanization for Individual Small Growers

Ministry Of Commerce And Industry

The objective of this component is to increase the production, productivity and quality of tea, overall development of small tea growers to help them move up in the value chain, sustainability of production by promoting organic tea cultivation& climate resilient tea and to make them self-reliant.

Development Support for Coffee in Traditional Areas: Support to Small Growers' Collectives/ SHGs/ Cooperatives for Coffee Marketing

Ministry Of Commerce And Industry

The objective of the scheme is to extend support to small and tiny growers, incentivizing them to form collectives/ Self Help Groups/ Cooperatives, thus encouraging them to take up marketing of coffee produced on a community-based approach through suitable financial incentives.

Coffee Development Programme in North Eastern Region: Quality Upgradation / Certification: Support for Eco-Certification / Organic Certification

Ministry Of Commerce And Industry

The scheme aims to encourage coffee growers to improve quality for higher returns and improve access to high-value specialty markets through the production of eco-certified coffees. It also encourages small growers to form groups/collectives to take up eco-certification.