Kisan Sarathi | Kisan Sarthi Helpline

Filter By

Reset

Select State/UT:

Gender:

Age:

Caste:

Residence:

Benefit Type:

DBT :

Application Mode :

Total Schemes Available: 525

Market Development and Export Promotion : Development of Coffee eco-tourism

Ministry Of Commerce And Industry

To provide encouragement for tourism in coffee growing regions of India and to provide an experiential learning opportunity to Explore, Engage and Enjoy coffees of India.

Development Of Coffee Eco-tourism

Development Support for Coffee in Traditional Areas: Eco-certification of Coffee

Ministry Of Commerce And Industry

The scheme encourages coffee growers to access high-value speciality markets through the production of eco-certified coffees to realize higher returns by adhering to a set of standards that help in the communication of the various conditions surrounding the production of coffee.

Development Support for Coffee growers of North- Eastern Region (NER) : Support for Organic / Eco Certification

Ministry Of Commerce And Industry

To encourage coffee growers to improve quality for higher returns and improve access to high value specialty markets through production of organically certified coffees.

Coffee Grower

Support For Organic Eco Certification

Development Support for Coffee growers of North- Eastern Region (NER) : Support for Quality upgradation / Eco Certification / FPOs

Ministry Of Commerce And Industry

To facilitate improvement of quality of coffee produced by the growers by encouraging them to put up infrastructure for quality improvement and also facilitate them to obtain certification of their coffees, so as to enable them to earn better returns.

Coffee Grower

Support For Quality Upgradation Eco Certification FPOs

Development Support for Coffee in Traditional Areas and Non Tribal growers of Non-Traditional Area : Eco Pulpers

Ministry Of Commerce And Industry

To provide support towards protection of environment in the coffee areas throughavoidance of pollution by adopting eco-friendly pulpers (or) by implementation of pollution abatement measures as per Pollution Control Board norms.

Coffee Development Programme in North Eastern Region: Expansion of Coffee

Ministry Of Commerce And Industry

The scheme "Coffee Development Programme in North Eastern Region: Expansion of Coffee" by the Coffee Board, Department of Commerce, Ministry of Commerce and Industry, aims to facilitate afforestation in the Jhum lands and help settle the tribals on a permanent footing.

Coffee Development Programme in North Eastern Region: Consolidation of Coffee

Ministry Of Commerce And Industry

The scheme "Consolidation of Coffee" aims to increase the productivity of the existing coffee holdings by gap filling or rejuvenation, followed by improved cultivation methods such as application of compost, bush management, shade management, pest and disease control, etc.

Development Support for Coffee growers of North- Eastern Region (NER) : Support for Consolidation of Coffee

Ministry Of Commerce And Industry

To increase the productivity of the existing coffee holdings by gap filling / rejuvenation followed with improved cultivation methods like application of compost, bush management, shade management, pest & disease control etc.

Coffee Grower

Support For Consolidation Of Coffee

Coffee Development Programme in Non-Traditional Areas (NTA) : Support for Quality-Up-Gradation / Eco Certification / FPOs

Ministry Of Commerce And Industry

To facilitate improvement of quality of coffee produced by the tribal growers by encouraging them to put up infrastructure for quality improvement and also facilitate them to obtain organic certification of their coffees, so as to enable them to earn better returns.

Coffee Grower

Support For Quality-Up-Gradation Eco Certification FPOs

Coffee Development Programme in North Eastern Region: Quality Upgradation / Certification: Support for Eco-Certification / Organic Certification

Ministry Of Commerce And Industry

The scheme aims to encourage coffee growers to improve quality for higher returns and improve access to high-value specialty markets through the production of eco-certified coffees. It also encourages small growers to form groups/collectives to take up eco-certification.