Kisan Sarathi

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Total Schemes Available: 68

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: HRD for implementation of the proposed program: Engaging Spice Extension Trainees

Ministry Of Commerce And Industry

The objective of the scheme is to assist the Spices Board in implementing its programmes while improving the employability of technically qualified unemployed youth belonging to SC/ST and other eligible categories by engaging them as Spice Extension Trainees.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Spice Washing Machines (nos )

Ministry Of Commerce And Industry

The objective of the scheme is to promote the adoption of Spice Washing Machines to increase profitability in spice production through mechanization and improve the quality of spices for export.

Agriculture

Farming

Spice Washing Machines

Farmer

Spices Board

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Spice Slicing machines ( nos)

Ministry Of Commerce And Industry

The objective of the scheme is to promote the adoption of Spice Slicing Machines to mechanize post-harvest processing, improve operational efficiency, and enhance the quality of spices for export.

Spices Board

Agriculture

Spice Slicing Machines

Farming

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement:Spice Cleaners / Graders/ Spiral gravity Separators (nos)

Ministry Of Commerce And Industry

The objective of the scheme is to promote the adoption of Spice Cleaners, Graders, and Spiral Gravity Separators to increase profitability in spice production through mechanization and improve the quality of spices for domestic consumption and export.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: New Subcomponents:FRESH-IT (Farmer’s Research & Enterprise in Spice Holdings for Innovative Technology)

Ministry Of Commerce And Industry

To encourage spice farmers to adopt innovative technologies and develop improved spice varieties and cost-effective post-harvest machinery to enhance the production, productivity, and quality of spices.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: Seed spice thresher (nos)

Ministry Of Commerce And Industry

To motivate the farmers to adopt hygienic threshing practices for production of quality seed spices using mechanical seed spices threshers (power operated)

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Post-Harvest Improvement: QGBG (Quality Gap Bridging Group) - Spice Producer’s Groups in Identified Clusters

Ministry Of Commerce And Industry

The objective of the scheme is to strengthen the capacity of Spice Producer Groups (SPGs) to produce spices that meet quality, safety, and traceability standards by providing support to identified groups.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom:Small Cardamom Irrigation Land Development : Rain water harvesting structure (nos)

Ministry Of Commerce And Industry

Under this scheme to motivate the growers to bring more area under irrigation and land development by constructing rain water harvesting structures for increasing the productivity and improving quality of small cardamom.

Rain Water Harvesting

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Export Oriented Production: Large Cardamom Certified Nursery (Unit)

Ministry Of Commerce And Industry

The scheme "Export Oriented Production: Large Cardamom Certified Nursery (Unit)" is a Sub-Scheme of the Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom by the Spice Board, Department of Commerce and Industry, Ministry of Commerce.

Integrated Scheme for Export Promotion & Quality Improvement in Spices and Research and Development of Cardamom: Reintroduced subcomponents:Supply of Silpaulin Sheets (nos)

Ministry Of Commerce And Industry

The objective of the scheme is to encourage spice growers to adopt hygienic drying practices by using Silpaulin Sheets, thereby improving the quality of spices.